The Michigan Nature Association is having an interesting fundraiser, according to this report from The Oakland Press. This Saturday, they are holding an "Eat the Invasive" Garlic Mustard Benefit Dinner. Lucky attendees will be able to sample a variety of garlic mustard (Alliaria petiolata) dishes, from hors d'oeuvres to desserts! Then, through early spring, the organization is holding a series of "Food Workdays" where volunteers spend time pulling garlic mustard. The pulled greens are then donated to a local food bank.
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